Easy Honey Garlic Pork Chops Recipe, Oven Baked / Grilled Pork Chops (2024)

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Easy honey garlic pork chops recipe is another mouth-watering dish prepared with simple ingredients. This recipe for juicy pork chops with honey garlic sauce can be oven baked, grilled, and pan-fried. These seasoned pork chops get perfectly coated with sticky honey garlic sauce. Juicy and tender pork chops are quick and easy and can be cooked within 30 minutes. Check how to make honey garlic pork chops in oven.

Easy Honey Garlic Pork Chops Recipe, Oven Baked / Grilled Pork Chops (1)

My family’s favorite dish, it’s prepared mostly on all occasions like Christmas, easter, and others. This delicious recipe is also prepared at weekends for dinner.

For these pork chops with honey garlic sauce, the chops used can be with bones or no bones chops. It’s my delicious tasty mouth-watering dish.

Sticky honey garlic pork chops can be cooked with simple ingredients which are very easily available in your pantry. DON’T MISS THIS RECIPE, TRY IT OUT!

Also, check the other veggie recipes dishes lemon garlic roasted asparagus, roasted carrots with honey garlic butter, baked cauliflower with cheese sauce, how to make Indian cottage cheese / paneer, and baby corn manchurian recipe

Table of contents

Honey Garlic Pork Chops Recipe

The sticky pork chops can be baked or grilled in the oven and prepared within 30 minutes.

Juicy honey garlic pork chops in the oven are prepared using simple ingredients like pork chops (bone in or no bone ), olive oil, garlic, butter (unsalted), honey, chicken broth, apple cider vinegar, and fresh rosemary.

These chops are seared until they get golden brown and retain their juices. After that, they are baked or grilled in the oven in the succulent honey garlic sauce. These tasty pork chops are crispy from the outside and juicy inside. TRY IT OUT!

Which Cuts Of Pork Chops Are The Best?

The center-cut loin or rib chops are the best bone-in pork chops. These oven baked pork chops with bones get a better taste. The bone in pork chops also retains moisture and constant temperature while cooking.

Boneless pork chops are excellent, but you can use any. Pork chops with 1-inch to 1.5-inch thickness are best.

How To Know When Pork Chops Are Done

Pork Chops can dry out if they get overcooked. Bake the honey garlic pork chops in the preheated oven for 10 – 12 minutes for 1-inch thick boneless, pork chops. Thinner pork chops will cook faster than pork chops with bones.

Instant Read thermometer is the best instrument used to check the internal temperature. To know when the pork chops are done, the internal temperature should be at least 145 – 150° F. Do not cook over 160° F, or the pork chops can dry out. After removing it from the oven, let it rest for 3 – 5 minutes.

Check Our Other Easter / Christmas Desserts

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Tips For Making Best Pork Chops

  • When pork chops are taken from the fridge, keep them out for at least 15 – 20 minutes.
  • A cast-iron skillet is the best, makes pork chops golden brown properly. (nonstick and steel skillet can also be used).
  • No need to keep the pork chops for marination.
  • Do not burn the garlic, adjust the heat as needed.
  • Don’t move the chops while they are searing.
  • Don’t overcook the pork chops, the internal temperature should be 145 – 150°. Use the digital meat thermometer to check this.
  • Let the pork chops rest for at least 2 minutes before slicing, to retain juices.
Easy Honey Garlic Pork Chops Recipe, Oven Baked / Grilled Pork Chops (2)

Ingredients For Honey Garlic Pork Chops

For these delicious juicy and sticky pork chops with honey garlic sauce, the simple ingredients are used:

  • pork chops (with bones or boneless)
  • olive oil
  • butter (unsalted)
  • garlic cloves (minced)
  • honey
  • chicken broth
  • apple cider vinegar or white vinegar
  • fresh rosemary (chopped)
  • salt and pepper

How To Cook Pork Chops With Honey Garlic Sauce In Oven

  1. To make honey garlic pork chops in oven, first preheat the oven to 400°F or 200°C. Pat the pork chops dry with a paper towel, and season them with salt and pepper.
  2. In the heavy-bottom oven proof skillet / pan, heat oil on medium-high heat. Add the seasoned chops and sear them on both sides till they get golden brown. Nearly for 2 – 3 minutes on each side. Then keep the seared chops aside.
  3. Make honey garlic sauce for pork chops for marinade, use the same pan. Keep the pan on medium heat and melt butter in it. Add the minced garlic and sauté for nearly 30 seconds till fragrant. Next add honey, broth, vinegar and rosemary, salt, and pepper. Stir well. Increase the heat to medium-high and cook stirring occasionally. Cook till the sauce reduces and thickness for nearly 5 minutes.
  4. Add the pork chops to the pan, and baste it with honey garlic sauce. Bake it in the oven for 10 – 12 minutes. Broil the chops for 1 -2 minutes before serving, till it get caramelized properly. Serve the oven baked honey garlic pork chops with chopped thyme and rosemary.

How To Make Grilled Honey Garlic Pork Chops

  1. To make grilled honey garlic pork chops, first, preheat the grill / broiler on medium-high heat. Season them with salt and pepper. Take the frying pan/skillet and heat the oil on medium-high heat. Sear the seasoned pork chops on both sides till they get brown, for nearly 4 minutes on each side. And keep them aside
  2. Make honey garlic sauce for pork chops for the marinade as mentioned above.
  3. Add pork chops to the pan. Baste it with sauce. Before serving broil / grill chops for 1 – 2 minutes till well caramelized. Serve grilled honey garlic pork chops with chopped thyme and rosemary.

These sticky honey garlic pork chops can be baked in the oven or grilled to make delicious and juicy pork chops with honey garlic sauce.

What To Serve With Oven Baked Pork Chops

Honey garlic pork chops can be served with veggies. It can be served with lemon garlic roasted asparagus with parmesan, honey garlic roasted butter carrots, baby corn Manchurian dry and baked cauliflower with cheese sauce.

Mashed potatoes, rice, or carrots also go very well in this dish of sticky pork chops with honey garlic sauce. The Dutch oven beef stew with these baked pork chops makes a proper meal.

Check Other Delicious Pork Recipes

  • Pork Tenderloin With Honey Garlic Sauce
  • Stuffed Pork Tenderloin With Spinach Cream Cheese
  • Smothered Pork Chops
  • Goan Pork Roast
  • Pork Sorpotel Goan Style
  • Goan Pork Vindaloo
  • Quick Pork Belly Bites

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TikTok Red Lobster Chicken Cobbler
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Restaurant Style Chicken Biryani Recipe
Hyderabadi Chicken 65 Recipe
Honey Garlic Shrimp and Broccoli Recipe

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Equipments For Honey Garlic Pork Chops

  • Oven – it is used to bake and broil pork chops.
  • Grill– it is used to broil/grill the pork chops.
  • Skillet Pan – use this pan for making honey garlic sauce.
  • Paper Towel – make the pork chops dry with paper towel.

Easy Honey Garlic Pork Chops Recipe, Oven Baked / Grilled Pork Chops (3)

Easy Honey Garlic Pork Chops Recipe, (Oven Baked / Grilled)

5 from 5 votes

Servings: 4 people

Total Time: 30 minutes mins

Prep Time: 5 minutes mins

Cook Time: 25 minutes mins

Author: Debbie

Category: Pork Dish, Side Dish

Pin Recipe Print Recipe Leave A Review

Honey garlic pork chops recipe very delicious juicy and tender and tender. Here the sticky pork chops are perfectly seasoned, marinated and oven baked or grilled within 30 minutes. A perfect recipe for occasions like Easter, Christmas and also weekends. Check how to cook pork chops with honey garlic sauce.

Ingredients

  • 4 pork chops with bones or boneless
  • 2 tablespoons olive oil
  • 3 tablespoons butter unsalted
  • 6 garlic cloves minced
  • 1/4 cup honey
  • 1/4 cup chicken broth
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon fresh rosemary chopped
  • salt and pepper adjust to taste

Before Start: If you prepare this, please leave a review and rating to let us know how you liked the recipe! It helps us in our business success and enables us to keep offering free recipes.

Instructions

Honey Garlic Pork Chops In Oven

  • For honey garlic pork chops, first, preheat the oven to 400°F or 200°C. With paper towel pat dry the chops.

  • Season the pork chops with salt and pepper. Take heavy bottom oven proof skillet / pan

  • Heat olive oil in the heavy bottom oven proof skillet / pan on medium-high heat. Add the seasoned pork chops to the pan. Sear them on both sides, for nearly 2 - 3 minutes on each side till they get golden brown. Keep the seared chops aside.

  • Make honey garlic sauce, using the same pan. Keep the pan on medium heat and melt butter in it. Add minced garlic and sauté for nearly 30 seconds till fragrant.

  • Add vinegar, broth, honey, and rosemary. Mix well and season with salt and pepper. Now increase the heat to medium-high and stir well. Cook till the sauce reduces and thickens for nearly 5 minutes.

  • Add the pork chops to the pan, and baste it with honey garlic sauce. Bake it in the oven for 10 – 12 minutes. Before serving broil the chops for 1 - 2 minutes, till it gets caramelized properly. Broil the chops for 1 -2 minutes before serving, till it get carmeliezed properly. Serve the pork chops with honey garlic sauce with chopped thyme and rosemary.

Grilled Pork Chops With Honey Garlic Sauce

  • For grilled honey garlic pork chops, preheat grill / broiler on medium-high heat. Season the chops with salt and pepper.

  • Heat oil in frying pan/skillet on medium-high heat. Sear the seasoned pork chops on both sides, for 4 minutes on each side. Season them till they get brown and keep them aside.

  • Make honey garlic sauce as mentioned above.

  • Add pork chops to the pan, baste them with sauce. Broil / Grill the chops for 1 - 2 minutes, before serving till well caramelized.

Notes

  • When pork chops are taken from fridge, keep them out for atleast 15 - 20 minutes. If fried directly from the fridge will make it chewy
  • Do not burn the garlic, adjust the heat as needed
  • Let the pork chops rest for at least 2 minutes before slicing, to retain juices.

Keywords: easy, grilled honey garlic pork chops, honey garlic, honey garlic pork chops, oven baked honey garlic pork chops, pork chops, pork chops with honey garlic sauce, pork recipes, quick, sticky garlic pork bites, sticky pork chops

Did You Make this Recipe?Tag on Instagram @debzrecipes or hashtag #debzrecipes !

Easy Honey Garlic Pork Chops Recipe, Oven Baked / Grilled Pork Chops (2024)

FAQs

Are grilled or baked pork chops better? ›

I do not recommend grilled boneless chops, as they are likely to dry out. (You're better off cooking boneless pork chops in a skillet on the stove or trying oven grilled pork chops with a cast iron grill pan.)

Is it better to bake pork chops covered or uncovered? ›

Some baked pork chop recipes do require that the pan is covered with either foil or a lid. It creates steam and ensures that the meat is tender and juicy. Those recipes typically require a long cook time and may add vegetables to the pan, and some uncover the chops to finish browning them at a higher temperature.

How long does it take for pork chops to get tender in the oven? ›

Cover the baking dish and place in oven until the internal temperature of chops reads 145. This should take approximately 1 1/2 - 2 hours. Allow pork chops to rest for 5-10 minutes before serving.

How long should you cook pork chops in the oven at 350 degrees? ›

Directions
  1. Gather all ingredients. Preheat the oven to 350 degrees F (180 degrees C). ...
  2. Place pork chops in a baking pan. ...
  3. Season each chop with seasoning salt, garlic powder, and parsley. ...
  4. Bake in the preheated oven until pork is slightly pink in the center, about 35 minutes.
Aug 30, 2023

Should you flip pork chops in the oven? ›

After 10 minutes, flip the pork chops to ensure even cooking. Continue baking until there is no longer any pink and the juices run clear. Note that for some marinades, the juices will always have some tint of color due to the color of the marinade.

How many minutes to grill pork in the oven? ›

Pre-heat oven to 325F (163C). Bake pork roast in the oven UNCOVERED for approximately 25-30 MINUTES *PER POUND* (55-66 MINUTES PER KILOGRAM) Or until internal temperature reaches 155F (68C), rested to a final 160F (71C).

How do you keep pork chops from drying out in the oven? ›

Try a Marinade or Brine. A marinade or brine can introduce more moisture or lots of flavor into your meat before you cook it. A marinade is a sauce that introduces extra flavor to your pork, depending on the aromatics or herbs you choose to include. A brine pulls more moisture into the meat, which keeps your pork juicy ...

Do you have to brown pork chops before baking? ›

Searing your pork chops before baking them is the way to go!

Is it better to cook pork chops at 350 or 400? ›

Tips for The Best Baked Pork Chops

Use a relatively low temperature to cook the baked pork chops slowly. 350 degrees F takes about 15 minutes longer to cook the chops to the right internal temperature than 400 degrees, but it results in a juicier and more flavorful meal.

What is the secret to making tender pork chops? ›

How to Make Tender Pork Chops
  1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won't sear properly in the time it takes to cook them through. ...
  2. Skip the Brine, but Season Liberally. ...
  3. Let the Pork Chops Rest. ...
  4. Sear Pork Chops Over Medium-High Heat. ...
  5. Baste the Pork Chops. ...
  6. Let the Pork Chops Rest, Again. ...
  7. Serve.
Feb 14, 2018

Is it better to bake or pan fry pork chops? ›

While there are a number of ways to cook pork chops for dinner, baking is arguably the easiest path to perfection. The hands-off cooking method cooks pork chops gently and evenly without the need for extra fat, resulting in juicy, healthier pork chops that pair well with practically any side dish.

Do pork chops get more tender the longer you bake them? ›

Because pork chops are such a lean cut, they are relatively quick-cooking and prone to overcooking. When they're cooked for even a few minutes too long, whether it's in the oven or on the stovetop or grill, they're quick to dry out, and — you guessed it — become tough, chewy, and less than appealing.

What is the best way to cook pork chops without them drying out? ›

High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out. This "sear-roasting" method is a great way to cook pork chops in the oven: Fry one side to golden brown, then flip, and place the chops directly in the oven.

What is the best temperature for baking pork chops? ›

Bake pork chops that are about 1¼-inch thick at 350 degrees Fahrenheit for 14 to 17 minutes or until an instant-read thermometer registers 145 degrees Fahrenheit. If you're concerned about the bake time varying because the chops are boneless or bone-in, stop worrying.

How do you know if pork chops are done in the oven? ›

Insert the thermometer into the largest part of the chop without touching fat or bone. The temperature should be at 145°F (63°C) to fully cook the pork. If the temperature is lower, continue cooking until the temperature reaches 145°F.

What is the best method to cook pork chops? ›

Because one of the best ways to bake pork chops is to start in an oven-safe skillet on the stove and then transfer them into a hot oven. High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out.

Are pork chops better in the oven or on the stove? ›

While there are a number of ways to cook pork chops for dinner, baking is arguably the easiest path to perfection. The hands-off cooking method cooks pork chops gently and evenly without the need for extra fat, resulting in juicy, healthier pork chops that pair well with practically any side dish.

How do you grill pork chops without drying them out? ›

Thick pork chops are grilled over high heat to develop flavor before moving to low heat to cook them gently—that's how you keep them from drying out.

Is it best to grill pork chops? ›

Whether it's the summer grilling season and you need to add some variety to your weekly backyard barbecue or you want something hearty and full of flavor to pair with your winter squash, grilled pork chops are the ideal and often forgotten meat.

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